FSR Magazine included our book in their 2017 Buyer’s Guide. Readers of FSR magazine include the major stakeholders and decision makers in a restaurant enterprise—owners, operators, chefs, senior and c-level executives, beverage managers, and mixologists.
The Huffington Post included Tolstoy in their Gift Guide for Baby Boomers! #10 – my personal choice:)
Ed Morita, who writes the “Baker’s Hours” blog for the Frolic Hawaii website included Leo Tolstoy:A Vegetarian’s Tale in his gift guide today. Find out more about it.
Great review by Melissa (http://readingwithfrugalmom.com/). Tolstoy vegetarian recipe book approved by Frugal Mom. Full review you can find HERE
Thank you, moderators, from Alfred A. Knopf/Vintage Books for mentioning Leo Tolstoy A Vegetarian’s Tale on official Leo Tolstoy Facebook page. So far 5000 likes (yes, five thousand-incredible, and 700 shares and counting just in 2 days)
Read, share, enjoy! How Leo Tolstoy Became a Vegetarian The ins and outs of the author’s veggie diet
Tolstoy noted the following in his “Confession”: “I have everything that is typically understood to constitute wellbeing. But I suddenly realized that I do not know why I need all of this and what is the point of my life.” Leo Tolstoy loved to hunt since childhood, ever since his father taught him to hunt. His favorite quarries were bear and fowl, and he loved to go […]
Count Lev Nikolayevich Tolstoy, usually referred to in English as Leo Tolstoy was born september 9,1828. Happy Birthday Leo!
Please, like share and enjoy our new facebook page Literary сocktail party “Dostoevsky and Tolstoy”
In the late 1880s – early 1890s Tolstoy was very busy with works of art and articles on sexual love. In this time period he wrote “The Kreutzer Sonata”, “Afterword”, articles “On the relations between the sexes” and the beginning of “Father Sergius”. At the same time, Tolstoy extensively wrote about this theme in his letters to different persons, mostly to V. G. Chertkov. He wrote a […]